Tag Archives: Alyson Oüten

Today’s Recipe: Portuguese Fish Stew

Much to my vicarious delight, vacation and work commitments recently took Alyson Oüten to Europe for a month; from Spain to Portugal to Italy and Israel. (If you read my magazine or CLUCK newsletter, you’re already familiar with Alyson.)

For some of my Geography Journal entries she’ll take you to each of those stops (and more!). Today she is off to Portugal to sample the delicious cuisine of Peniche.

Take it from here. It’s all yours, Aly!!!!!

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There’s an App for that! (including delicious recipe)

Much to my vicarious delight, vacation and work commitments recently took Alyson Oüten to Europe for a month; from Spain to Portugal to Italy and Israel. (If you read my magazine or CLUCK newsletter, you’re already familiar with Alyson.)

For some of my Geography Journal entries she’ll take you to each of those stops (and more), but today she begins with her business trip to Italy where her travels spanned from Milan to Rome … and from pizza to Puttanesca.

Take it from here. It’s all yours, Aly!!!!!

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