Buy props used in MaryJane’s books and magazine!
5% of profits will benefit www.firstbook.org, a non-profit that provides new books to children from low-income families throughout the U.S. and Canada.
Here’s how:
MaryJane will post a photo and a description of a prop and its cost along with a few details as to its condition here: https://shop.maryjanesfarm.org/MaryJanesCurations. It’s a playful way to be the new owner of a little bit of farm herstory.
What is gluten and why do so many folks have difficulty with it?
Hi Betty,
Gluten, as defined by Merriam-Webster, is a tenacious elastic protein substance, especially of wheat flour, that gives cohesiveness to dough. This article I found really helpful in explaining the gluten-free diet choice and why it may be right for certain people. Check it out! It’s really informative. 🙂 -ace http://health.usnews.com/health-news/articles/2012/06/01/making-sense-of-the-gluten-free-food-frenzy