Merit Badge Awardees (click for latest awards)
My featured Merit Badge Awardee of the Week is … CJ Armstrong!!!
CJ Armstrong (ceejay48, #665) has received a certificate of achievement in Stitching & Crafting for earning an Expert Level UFO’s Merit Badge!
“For a variety of reasons, I just don’t have many UFOs left sitting around waiting to be finished. That generally isn’t my style anyway, but because of health challenges and other things I’ve been purging, recycling, and cleaning up my project room.
During the summer of 2011, my daughter and I had the privilege of going on the “Women of the Wild West” road trip which took us through Wyoming, Montana, and Idaho. We met many farmgirls along the way, enjoyed a lot of activities and adventures, and ended our journey with a stay at MaryJanesFarm B&B and a Farmgirl Tea Party.
I had made memory books for both of us to take along. We asked each farmgirl we met to write a short note in the books and we also made notes, etc. I had taken a lot of photographs, had some prints made, and have been carrying this project around in my project case while glamping or traveling, hoping to get time to work on it. I also had included scissors and adhesive products and other embellishments to finish the book.
This project required sorting, selecting, and cropping photos as well as mounting them in the book and making journal notes to correspond with the photos.
It has taken well over the required 30 hours to complete.
Photos of this project are included in the UFO thread in the Stitching and Crafting section: www.maryjanesfarm.org/snitz/topic.asp?TOPIC_ID=71440
I’m so glad to have this project finished and be able to enjoy the book, looking back at the photos, reading the notes, and smiling at the fun and fond memories of this wonderful trip with my daughter.”

oh YEAH, as a southern girl at heart, there is nothing, I repeat nothing, like biscuits and sausage gravy !!
You are so right, MaryJane, it’s not time to go all lo-cal, this is comfort food par excellance and therefore, by definition , NOT LO-CAL! My mother’s biscuits were always made with that southern staple ” swansdown flour” – keep it light and simple with biscuits and don’t over stir or handle to keep them oh-so light. Thanks for the happy memory .
Oh, MBA Jane, you’re so much fun! “Out of salad – substitute bacon” – I’ll be remembering that one!
Omgosh, MBA Jane! I just died and went to heaven!