You’ve Got Mail

With everything going on, from the magazine, to the launch of my new book, to traveling to L.A. to appear on T.V., to spending four days in Houston launching my new collection of glamping fabric, I admit, I’ve let my Facebook personal messages fall through the cracks. (I’ve disabled the function everywhere Facebook will let me. Call me old-fashioned, but I do still have AN e-mail address. It’s maryjane@maryjanesfarm.org 🙂 And I’ll answer them here since I probably can’t find the Facebook PLACE where I found these to start with. (If you’re from my generation—two minutes away from age 60—you can surely relate.)

1. Hello Mary Jane … I was telling my former aide that I had recently joined  …

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  1. Winnie Nielsen says:

    And when you pass over the 60 year old mark and moving on up the ladder, forgetting your thought and place gets to be more frequent. Yikes!!!!!!

  2. MaryJane! I love you and your magazine! As a girl bunny farmer from Maine, I thought you would like to hear about us. I started the first and ONLY Licensed Rabbit Shelter in the State of Maine: Cottontail Cottage Rabbit Rescue. Here is our website: http://www.ccrabbitrescue.org and information about us:
    Cottontail Cottage Rabbit Rescue is a non-profit organization run entirely by volunteers, dedicated to rescuing abandoned, neglected or surrendered rabbits & finding them loving, forever homes. Our orphaned rabbits are provided with physical and social rehabilitation and sanctuary at Cottontail Cottage’s “Bunny Barn”, until they are deemed fit to be matched with qualified adoptees or foster homes. We also seek to educate the public on the care for these beautiful creatures as well as the importance of spay/neuter. Cottontail Cottage Rabbit Rescue’s mission is: “together, we can save somebunny today.”

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lunch time at the farm

What’s the best way to keep your lunch warm while you run to the barn to accomplish just one more thing?

A binder clip. 🙂 Today, it’s on my Peasant Tomato Soup.

Also very helpful while waiting for my favorite, Fiesta Rice (or any of my rice and pasta meals for that matter), to let it steep in the pouch the exact amount of time given in the directions … yum! When I travel, like recently to L.A. and Houston, I rarely eat in restaurants. Instead, I toss several of these in my suitcase and heat the water required for their 10-minute steep in my room’s coffeemaker. Dinner on a dime and just in time! AND organic to boot.

  1. Winnie Nielsen says:

    What a perfect idea for travel ! I would have never thought is such a great idea. Eating out can be expensive and horrible, especially if you have a sensitive GI tract!

  2. jean says:

    Smart! What a great idea!

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Halloween at the Farm

Here’s a look at some of the characters that showed up for work at the farm yesterday. Louise, as Little Red Riding Hood, brought her dog, Saphira, the big bad wolf.

Karina made her owl costume out of burlap, feathers, and fabric. Crafty chick!

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  1. Cute costumes, love the dog too.
    Now I would love to come to work at the farm, I like dressing up:-)

  2. Winnie Nielsen says:

    Such creative costumes! I do love Halloween as it just invites fun and delicious things to eat!

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