Welcome New Sisters! (click for current roster)
Merit Badge Awardees (click for latest awards)
My featured Merit Badge Awardee of the Week is … Kari Workman!
Kari Workman (Kari22, #4322) has received a certificate of achievement in Garden Gate for earning a Beginner Level Bee Good to Your Mother Earth Merit Badge!
“I’ve been growing a vegetable garden for years and have always done so without chemicals. I have several seed starts ready to be planted after the snow goes away. For pest control, I try to pick off squash bugs and stay on top of weeds that get into the gardens. I’d like to start using some other types of control, all chemical-free, of course. I just finished reading Montrose: Life in a Garden and particularly enjoyed the bits and pieces about the cats and the day-to-day life in the garden. The illustrations were beautiful!
It turned out great. I love gardening and feeding my family fresh produce!”
“Ah, wisteria … my favorite. I had one when I was young and newly married and living in a very old house. Since then, I only long for another,” Beverly (Bee Haven Maven) wistfully writes. “I have a picture in my mind of an arbor with wisteria on either side and a great old wooden porch swing hanging beneath. My peaceful dream is only interrupted by the buzzing of bees around my head—they really love the blossoms. Perhaps this will be another project for another year…”
Photo by Ink Flo via Pixabay
I feel certain that Bev is not the only one feeling wistful for wisteria this time of year. They are truly lovely, but not easily grown on a whim. Cultivating these divine vines requires time and patience (like, years’ worth). So, if you’re planning a planting, prepare for a two- to three-year process of hurry-up-and-wait.
Photo by Carlotta Silvestrini via Pixabay
Another consideration before shopping for seeds: only two varieties of wisteria are native to the U.S. This fact matters because the Asian varieties (Wisteria sinensis and Wisteria floribunda) are considered invasive, noxious weeds that will aggressively spread and displace native vegetation.
“Consider growing the less invasive American wisteria (Wisteria frutescens), which grows in Zones 5 to 9. The vine grows 25 to 30 feet long with shiny, dark-green leaves and large, drooping lilac or purple-blue flower clusters, which appear after the plant has leafed out. However, note that the flowers are unscented, unlike the Asian Wisteria,” advises the Old Farmer’s Almanac. “Another native American is Wisteria macrostachya (Zones 4 to 9) or Kentucky wisteria. This late-season bloomer is native to the southeastern U.S. and bears unscented bluish-purple flowers after growing only two to three years, making it the quickest wisteria to bloom.”
Rather than wait for wisteria to bloom, take a (virtual) vacation to Kawachi Fuji Garden in Kitakyushu, Japan. This gorgeous garden boasts over 100 flowering wisteria plants from 20 different species. The voluminous vines create Kawachi Fuji’s famous wisteria tunnel.
Get details at Japan-Guide.com.
Welcome New Sisters! (click for current roster)
Merit Badge Awardees (click for latest awards)
My featured Merit Badge Awardee of the Week is … Teresa Roberson!
Teresa Roberson (carolinacateyes, #7386) has received a certificate of achievement in Each Other for earning a Beginner Level Plant It Forward Merit Badge!
“I wish I had taken a picture of my small but beautiful garden! I purposely planted more than I can use to give to the elderly lady next door. When I was raising my children on a limited income, she and her husband always gave me vegetables out of their garden. Now it is my turn to return the giving. I delivered extra zucchini and yellow crookneck squash to her yesterday. Next week, I will share the first of the tomatoes and soon there will be fresh corn, onions, and green beans.
Although I plan to can some of the extras out of my garden, I have to remember my next door neighbor, Ruby. She is a widow now in her late eighties and not in good health. After several strokes, she is unable to tend a garden. She is so very excited every time I share produce with her. She knows there will eventually be canned homemade vegetable soup for the winter. I prefer to give back to her; I know where my produce is going and she is in need this time of her life.”
Buy props used in MaryJane’s books and magazine!
5% of profits will benefit www.firstbook.org, a non-profit that provides new books to children from low-income families throughout the U.S. and Canada.
Here’s how:
MaryJane will post a photo and a description of a prop and its cost along with a few details as to its condition here: https://shop.maryjanesfarm.org/MaryJanesCurations. It’s a playful way to be the new owner of a little bit of farm herstory.
