Today’s Recipe: Brandied Pear Upside-Down Cake

It’s that time of year again—time to pear down and eat cake!

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Arm or harm yourself?

In our quest to feed our children healthy food, keep away from dangerous cancer-causing chemicals, and fight off the hundreds of toxins our bodies are exposed to every day, one must start at home by avoiding the consumption of Genetically Modified Organisms and limiting our exposure to toxic cosmetic products.

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Today’s Recipe: Peardelicious Chicken Salad

It’s that peardelicious time of year again. Today’s recipe uses the amazingly, juicy, sweet Asian pear.

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Today’s Recipe: Winner Winner Chicken Dinner (and Soup)

It all started at last weekend’s family reunion on my dad’s side held here in Moscow in a local park. Posing as a group for about an hour for photos is ALWAYS an ingredient at any family reunion. Ours was no different. But you know those old family photos (vintage) from 80 years ago that we now cherish?

 Patience.

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