We’d like to welcome to Rebekah Alexander’s Kai Tea into our lineup of Project F.A.R.M. (First-class American Rural Made) businesses.
Rebekah is from Deary, Idaho, a tiny north-Idaho town close to my farm. She and her husband live on a small farm with chickens and cows. Rebekah recently joined her brother in making beautifully-packaged, organic, loose-leaf tea with flavors like Moroccan Mint Green Tea, Cream Earl Grey, Orchard Mango, Raspberry Rose White Tea, Red Hibiscus Berry, and Peach Assam Black. Visit Rebekah online at DrinkKai.com.