In the Feb/Mar 2019 issue of MaryJanesFarm, “Tiptoe Through the Flowers” (on newsstands Jan 1), I led you here to my daily journal for a chance to win a FREE copy of food journalist Jill Lightner’s new cookbook and sustainability guide, Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste at Home. Jill’s book shows how consumers can manage their kitchen for less waste through practical strategies, tips, and advice on food purchasing, prep, composting, and storage.
For a chance to win, tell me something you’ve learned from reading MaryJanesFarm in the comments below. I’ll toss your name into a hat and draw a lucky winner sometime mid-March.
Stay tuned for more magazine-related giveaways. If you’re not yet a subscriber to my magazine, MaryJanesFarm, subscribe here for $19.95/year.